Peach Kakamas

Kakamas Peach

A South African heirloom peach!  Kakamas is a yellow clingstone peach that bears medium to large fruit with yellow hairy skin.  The flesh is golden yellow with a firm texture and fine taste. The fruit ripens from February and is used mainly for canning or fresh consumption.  The tree has a strong spreading habit and is adaptable to varying soil conditions.

 

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Full Sun
Keep moist during the growing season
Well drained soil
One of the earliest varieties developed in SA and pollination 'parent' to many of the modern hybrids